Wine director of Formaggio Kitchen Cambridge, Stephen Meuse, quietly maintains a truly unique wine blog that was an inspiration for ours. We particularly liked this entry of his and have reprinted it here with his generous permission. Hope you enjoy this taste and then head to the source for more : http://www.thewineidea.com/ EAT YOUR FRUITS […]
A couple years ago while visiting growers in Beaujolais, I learned a little known fact about growing grapes there. In the northern, “cru” appellations, grapes are trained exclusively in goblet, pruned to a low bush shape, and not allowed to grow on wire trellises. I had noted this practice on previous trips but never knew […]
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